This is made with fresh bananas peppers fermented in RO water and non GMO sugar. This is great to marinate veggies or stir fry in for a bit of spice, salad dressing, added to tonics for homeopathic remedies. I know a lady from Singapore who adds some to her Teriyaki or Soy sauce and a little sugar and its similar spicy sauce like back home. You can add few drops to your fave BBQ sauce to make your own Hot Sauce...so many uses. Sometimes this does have Mother. Quart size: Farm pick up only.